Ulu & Kalo Chowder

Learn how to make a delicious ‘Ulu and Kalo chowder with local corn from Big Island, sure to warm you to your bones. Guest Chef Ippy Aiona joins Erika Kuhr to offer up a decadent recipe perfect for fall and winter and a lively conversation.

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Credits

‘Āina Lessons was directed and produced by Maya Parish, produced by Dash & Erika Kuhr, filmed by Jordan Christopher & Easten Tanimoto, & Edited by Jordan Christopher.

Still Photography by: Heather Brovsky

Title Sequence Music by: Paul Izak


In Episode Music by: Paul Izak, Mike Love, Amber Lily, Tubby Love, Drew Daniels, Ydine, OK2Change, Ka‘ahele, Paniolo Prince and his Queen Maile, Tiana Malone Jennings, Noelani Love, Mila Polevia

Sponsors
County of Hawaii
Department of Agriculture - State of Hawaii
hawaii Center for Food Safety
Ulu Pono Initiative
Natural Investments
Hapa
HECO
Shaka Tea
Kona Brewing Co